Our Origins

Mexico

Welcome to the heart of the Soconusco region in southern Mexico, where the journey of our Mexico Soconusco chocolate bar begins. Nestled in this historic land, Soconusco is renowned as the birthplace of "cacao real," the royal cacao that once graced the palates of Aztec kings and priests, bestowing upon them the divine flavours of the gods.

Our chocolate is crafted from the finest organic cacao, carefully sourced from smallholder farmers who tend to their crops with dedication and passion. These farmers cultivate the cacao with a commitment to preserving the rich tradition of the region while embracing sustainable and organic. farming methods.

The result is a chocolate bar that boasts a harmonious blend of flavours - a balanced acidity, a full-bodied profile, and distinct notes of dried fruits, nuts, and an array of spices that transport you to the heart of Soconusco's lush landscapes.

Beyond the exquisite taste, their commitment to sustainability and ethical practices sets this chocolate apart. Smallholder farmers benefit directly, receiving training, standardised quality control, and fair prices for their exceptional cacao.

This commitment extends to the preservation of the natural environment through a sustainable agroforestry system. Embracing organic farming methods, they actively support nature conservation, reversing land degradation through a large-scale reforestation project. This initiative not only restores biodiversity but also safeguards vital water sources, ensuring the longevity of the region's ecological balance.

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